Boldly balanced between sweet and spicy –– think warming chai tea with a hint of sweet berries and honey.
How to steep the perfect cup:
Steep 2 teaspoons of loose-leaf tea at 205 °F for 5-7 minutes, covered.
Why Woash created this blend:
Woash founder Cassie gets sick a ton –– thanks, low immune system! She crafted IMMUNITY to have a warming, Vitamin C-packed tea that kicked bacterial infections to the curb and still tasted delicious (we think it’s our yummiest one yet). She reaches for this blend when she’s feeling extra tired, run-down from busy weeks and sips on it daily in the wintertime to ward off illness.
Drink IMMUNITY Tea when:
You feel symptoms of sickness kicking in (start with two cups a day), or sip it daily during seasons where you tend to feel more run-down.
3 ways to enjoy IMMUNITY:
Add almond milk. If you love a good nut milk with your tea, almond milk pairs perfectly with this blend.
Turn it into a bullet tea.
Create a yummy tea float. Serve this tea cold with a splash of San Pellegrino, a few scoops of your favourite ice cream and voila –– you’ve got a beneficial n’ tasty float that does double duty.
Disclaimer: These statements have not been evaluated by Health Canada. It does not intend to diagnose, treat, cure, or prevent any disease or illness. Please contact your healthcare practitioner if you are taking any medication, pregnant or breastfeeding.